Sourdough Oatmeal Raisin Muffins Recipe

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Sourdough Oatmeal Raisin Muffins
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Ingredients
11
Count
Nutrition
579
Calories
Total time
40
Minutes
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Ingredients:

  • 1 cup milk
  • 1/3 cup canola oil
  • 1/2 cup raisins
  • 1 1/2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup brown sugar

Directions:

  1. Preheat oven to 400°F (200°C).
  2. In a medium bowl, combine rolled oats and milk. Set aside to soak.
  3. Grease 12 muffin cups; set aside.
  4. Stir sourdough starter, oil, egg and raisins into soaked oats; set aside.
  5. In a large bowl mix together flour, baking powder, baking soda, salt and brown sugar. Add oats mixture.
  6. Stir until dry ingredients are just moistened; don't over mix.
  7. Divide batter among the 12 cups.
  8. Bake in preheated oven 20 to 25 minutes or until golden brown. Remove promptly from muffin cups.
  9. Can be served hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.08 Kcal (2424 kJ)
Calories from fat 161.15 Kcal
% Daily Value*
Total Fat 17.91g 28%
Cholesterol 28.1mg 9%
Sodium 495.69mg 21%
Potassium 514.12mg 11%
Total Carbs 96.55g 32%
Sugars 30.27g 121%
Dietary Fiber 4.69g 19%
Protein 11.24g 22%
Vitamin C 0.7mg 1%
Iron 3.1mg 17%
Calcium 158.4mg 16%
Amount Per 100 g
Calories 313.73 Kcal (1314 kJ)
Calories from fat 87.3 Kcal
% Daily Value*
Total Fat 9.7g 28%
Cholesterol 15.22mg 9%
Sodium 268.55mg 21%
Potassium 278.53mg 11%
Total Carbs 52.31g 32%
Sugars 16.4g 121%
Dietary Fiber 2.54g 19%
Protein 6.09g 22%
Vitamin C 0.4mg 1%
Iron 1.7mg 17%
Calcium 85.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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