Cheese Fondue Recipe

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Cheese Fondue
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Ingredients
10
Count
Nutrition
2176
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Cut the top fourth off the loaf of bread, set top aside. Carefully hollow out bottom, leaving 1/2 in shell. Cube removed bread. Set aside.
  2. In a bowl, combine the process cheese, sour cream and cream cheese. Stir in the ham, green onions, chilies, and Worcestershire sauce. Spoon into bread shell. Replace top. Wrap tightly in heavy duty foil and place on a baking sheet. Bake at 350 for 60-70 minutes or until the filling is heated through. (For quicker cook time - cook in a pan/casserole dish instead of in the bread bowl. Then, pour into bread bowl.).
  3. Meanwhile, toss reserved bread cubes with oil and butter. Place in a 15 in x 10 in x 1 baking pan. Bake for 10-15 minutes or until golden brown, stirring occasionally. Unwrap loaf and remove bread top, stir filling. Serve with vegetables, and toasted bread crumbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2176.3 Kcal (9112 kJ)
Calories from fat 1371.1 Kcal
% Daily Value*
Total Fat 152.34g 234%
Cholesterol 342.47mg 114%
Sodium 5850.85mg 244%
Potassium 1688.18mg 36%
Total Carbs 115.19g 38%
Sugars 26.84g 107%
Dietary Fiber 2.56g 10%
Protein 91.74g 183%
Vitamin C 81.2mg 135%
Vitamin A 0.1mg 5%
Iron 3.5mg 19%
Calcium 1428.8mg 143%
Amount Per 100 g
Calories 193.16 Kcal (809 kJ)
Calories from fat 121.7 Kcal
% Daily Value*
Total Fat 13.52g 234%
Cholesterol 30.4mg 114%
Sodium 519.31mg 244%
Potassium 149.84mg 36%
Total Carbs 10.22g 38%
Sugars 2.38g 107%
Dietary Fiber 0.23g 10%
Protein 8.14g 183%
Vitamin C 7.2mg 135%
Iron 0.3mg 19%
Calcium 126.8mg 143%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.7
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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