Green Posole with Chicken Recipe

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Ingredients

Count

Nutrition

553

Calories

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Ingredients:

Serving

2 tbsp vegetable oil
1 medium onion, finely chopped (about 1 cup)
1 cup bottled green salsa
4 cups canned chicken broth
1 rotisserie chicken, skin and bones discarded and meat shredded
two 15-oz cans white hominy, rinsed and drained kosher salt and freshly milled black pepper

Directions:

Heat the oil in a large saucepan over high heat until hot. Reduce the heat to medium, add the onion, and cook, stirring occasionally, until softened, about 5 minutes. Add the salsa and cook, stirring, for 5 minutes.
Add the chicken broth and simmer, partially covered, for 10 minutes. Add the chicken and hominy and simmer until heated through. Add salt and pepper to taste. To serve, ladle into bowls and let everyone garnish their own portion.
Garnishes: Finely chopped onion, chopped avocado,slivered radishes, chopped cucumbers, shredded napa cabbage, and tortilla chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	553.04 Kcal (2315 kJ)
Calories from fat	275.74 Kcal
		% Daily Value*
Total Fat	30.64g	47%
Cholesterol	128mg	43%
Sodium	1519.14mg	63%
Potassium	604.69mg	13%
Total Carbs	10.2g	3%
Sugars	4.41g	18%
Dietary Fiber	2.1g	8%
Protein	56.14g	112%
Vitamin C	4.1mg	7%
Iron	2.3mg	13%
Calcium	64.6mg	6%

Amount Per 100 g
Calories	163.6 Kcal (685 kJ)
Calories from fat	81.57 Kcal
		% Daily Value*
Total Fat	9.06g	47%
Cholesterol	37.86mg	43%
Sodium	449.38mg	63%
Potassium	178.88mg	13%
Total Carbs	3.02g	3%
Sugars	1.31g	18%
Dietary Fiber	0.62g	8%
Protein	16.61g	112%
Vitamin C	1.2mg	7%
Iron	0.7mg	13%
Calcium	19.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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