Directions:
- Toss together the green onions and hard-cooked eggs until blended. Stir in the mayonnaise. Carefully stir in the crackers until well coated. Serve immediately so the crackers do not get soggy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 295.36 Kcal (1237 kJ) | ||
| Calories from fat | 264.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.43g | 45% | |
|---|---|---|---|
| Cholesterol | 77.57mg | 26% | |
| Sodium | 294.52mg | 12% | |
| Potassium | 43.31mg | 1% | |
| Total Carbs | 4.77g | 2% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 3.11g | 6% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 15.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 461.07 Kcal (1930 kJ) | ||
| Calories from fat | 413.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.94g | 45% | |
|---|---|---|---|
| Cholesterol | 121.09mg | 26% | |
| Sodium | 459.76mg | 12% | |
| Potassium | 67.61mg | 1% | |
| Total Carbs | 7.44g | 2% | |
| Sugars | 1.87g | 5% | |
| Dietary Fiber | 0.41g | 1% | |
| Protein | 4.86g | 6% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 0.9mg | 3% | |
| Calcium | 24.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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