Green Onion - Miso Vinaigrette Recipe

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Green Onion - Miso Vinaigrette
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Ingredients:

  • 1/4 cup miso
  • 3 tbsp rice vinegar
  • 1 clove garlic
  • 2 tsp sesame oil
  • 1/2 cup water

Directions:

  1. Throw everything into a blender (magic bullet is great here) and blend until smooth. That’s it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.02 Kcal (1570 kJ)
Calories from fat 118.76 Kcal
% Daily Value*
Total Fat 13.2g 20%
Sodium 2583.26mg 108%
Potassium 342.34mg 7%
Total Carbs 58.42g 19%
Sugars 41.56g 166%
Dietary Fiber 5.71g 23%
Protein 9.58g 19%
Vitamin C 15mg 25%
Iron 2.5mg 14%
Calcium 112.5mg 11%
Amount Per 100 g
Calories 103.04 Kcal (431 kJ)
Calories from fat 32.63 Kcal
% Daily Value*
Total Fat 3.63g 20%
Sodium 709.79mg 108%
Potassium 94.06mg 7%
Total Carbs 16.05g 19%
Sugars 11.42g 166%
Dietary Fiber 1.57g 23%
Protein 2.63g 19%
Vitamin C 4.1mg 25%
Iron 0.7mg 14%
Calcium 30.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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