Green Bean Bundles Recipe

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Ingredients:

Serving

Directions:

Cook the beans until crisp-tender. Wrap about 10 beans in each bacon strip; secure with a toothpick. Place on a foil-covered baking sheet. Bake at 400° for 10-15 minutes or until bacon is done.
In a skillet, saute onion in butter until tender. Add vinegar, sugar and salt; heat through. Remove bundles to a serving bowl or platter; pour sauce over and serve immediately. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.74 Kcal (1565 kJ)
Calories from fat	245.46 Kcal
		% Daily Value*
Total Fat	27.27g	42%
Cholesterol	91.81mg	31%
Sodium	1950.58mg	81%
Potassium	447.38mg	10%
Total Carbs	7.54g	3%
Sugars	2.73g	11%
Dietary Fiber	1.73g	7%
Protein	25.8g	52%
Vitamin C	6.9mg	12%
Vitamin A	0.1mg	2%
Iron	2.2mg	12%
Calcium	30.1mg	3%

Amount Per 100 g
Calories	251.99 Kcal (1055 kJ)
Calories from fat	165.5 Kcal
		% Daily Value*
Total Fat	18.39g	42%
Cholesterol	61.9mg	31%
Sodium	1315.18mg	81%
Potassium	301.64mg	10%
Total Carbs	5.08g	3%
Sugars	1.84g	11%
Dietary Fiber	1.16g	7%
Protein	17.4g	52%
Vitamin C	4.7mg	12%
Iron	1.5mg	12%
Calcium	20.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.4

Points
10

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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