Tangy Green Bean Bundles Recipe

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Ingredients:

Serving

4 (14 1/2 oz) cans green beans
8 slices bacon
6 tbsp unsalted butter
1/4 cup distilled white vinegar
2 tbsp tarragon vinegar
2 tsp kosher salt
2 tsp smoked paprika
2 tsp onion juice
1/4 cup water

Directions:

Pre-heat oven to 425 degrees. Drain green beans. Cut bacon slices in half. Wrap a good hand full (12-15) beans with the bacon & lay seam side down on a lined sheet pan sprayed with pam. Repeat with remaining beans and bacon. Bake about 25-30 minute until bacon is brown & beans are cooked. Meanwhile, grate 1/4 to 1/2 of an onion to get it's juice and mix with the rest of the ingredients in a glass pyrex. Microwave 1-2 minutes until butter is melted. Stir well. When bundles are done dip each bundle in sauce and place in serving dish. Pour remaining sauce over bundles and serve. These bundles can be assembled in advance with the sauce kept seperate. These bundles do not freeze well raw or pre-cooked.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	218.03 Kcal (913 kJ)
Calories from fat	154.65 Kcal
		% Daily Value*
Total Fat	17.18g	26%
Cholesterol	38.42mg	13%
Sodium	478.71mg	20%
Potassium	67.44mg	1%
Total Carbs	13.46g	4%
Sugars	9.49g	38%
Dietary Fiber	0.96g	4%
Protein	3.59g	7%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	18.6mg	2%

Amount Per 100 g
Calories	439.24 Kcal (1839 kJ)
Calories from fat	311.55 Kcal
		% Daily Value*
Total Fat	34.62g	26%
Cholesterol	77.4mg	13%
Sodium	964.42mg	20%
Potassium	135.87mg	1%
Total Carbs	27.12g	4%
Sugars	19.12g	38%
Dietary Fiber	1.93g	4%
Protein	7.23g	7%
Vitamin C	3mg	2%
Vitamin A	0.2mg	3%
Iron	3.3mg	9%
Calcium	37.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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