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Green Bean and Grape Tomato Salad with Kalamata Vinaigrette Recipe

Green Bean and Grape Tomato Salad with Kalamata Vinaigrette Recipe

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Green Bean and Grape Tomato Salad with Kalamata Vinaigrette

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Ingredients

Count

Nutrition

504

Calories

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Ingredients:

Serving

1/2 cup pitted kalamata olives
2 shallots, finely chopped
2 tbsp fresh lemon juice
1 tbsp dijon mustard
1 tbsp anchovy paste
2 1/2 tsp grated lemon peel
1 tsp chopped fresh thyme
1/2 tsp dried crushed red pepper
2/3 cup extra-virgin olive oil
1 1/2 lb green beans, trimmed , cut into 2-inch pieces
1 pint grape tomatoes, left whole

Directions:

Combine olives, shallots, lemon juice, mustard, anchovy paste, lemon peel, thyme, and dried crushed red pepper in processor. Blend until finely chopped. With machine running, gradually add oil and blend until almost smooth. Season vinaigrette to taste with salt and pepper.
Cook beans in large saucepan of boiling salted water just until crisp-tender, about 4 minutes. Drain. Refresh beans under cold water; pat dry with paper towels. (Vinaigrette and beans can be made 1 day ahead. Cover separately; chill.)
Toss beans, tomatoes, and vinaigrette in large bowl to blend. Season to taste with salt and pepper and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	504.01 Kcal (2110 kJ)
Calories from fat	403.96 Kcal
		% Daily Value*
Total Fat	44.88g	69%
Cholesterol	68.17mg	23%
Sodium	640.67mg	27%
Potassium	280mg	6%
Total Carbs	16.29g	5%
Sugars	7.28g	29%
Dietary Fiber	3.56g	14%
Protein	11.64g	23%
Vitamin C	15.1mg	25%
Iron	1.5mg	8%
Calcium	82.8mg	8%

Amount Per 100 g
Calories	234.71 Kcal (983 kJ)
Calories from fat	188.12 Kcal
		% Daily Value*
Total Fat	20.9g	69%
Cholesterol	31.75mg	23%
Sodium	298.35mg	27%
Potassium	130.39mg	6%
Total Carbs	7.58g	5%
Sugars	3.39g	29%
Dietary Fiber	1.66g	14%
Protein	5.42g	23%
Vitamin C	7.1mg	25%
Iron	0.7mg	8%
Calcium	38.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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