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Greek-alicious Pasta Salad Recipe

Greek-alicious Pasta Salad Recipe

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Ingredients:

Serving

Directions:

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
Place the Greek dressing and mayonnaise into a large salad bowl, and whisk together until smooth and well blended. Add the cooked pasta, and stir lightly to coat the pasta. Sprinkle on the radishes, cucumber, garbanzo beans, and crumbled feta cheese, and fold in gently.
Cover the salad and refrigerate until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	371.85 Kcal (1557 kJ)
Calories from fat	149.66 Kcal
		% Daily Value*
Total Fat	16.63g	26%
Cholesterol	11.46mg	4%
Sodium	325.21mg	14%
Potassium	29.1mg	1%
Total Carbs	45.4g	15%
Sugars	2.78g	11%
Dietary Fiber	6.64g	27%
Protein	11.63g	23%
Vitamin C	7.7mg	13%
Iron	2.5mg	14%
Calcium	86mg	9%

Amount Per 100 g
Calories	331.43 Kcal (1388 kJ)
Calories from fat	133.39 Kcal
		% Daily Value*
Total Fat	14.82g	26%
Cholesterol	10.22mg	4%
Sodium	289.86mg	14%
Potassium	25.94mg	1%
Total Carbs	40.46g	15%
Sugars	2.48g	11%
Dietary Fiber	5.92g	27%
Protein	10.36g	23%
Vitamin C	6.8mg	13%
Iron	2.2mg	14%
Calcium	76.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8

Points
10

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

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