Grecian Skillet Rib Eyes Recipe

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Ingredients:

Serving

Directions:

Mix together rub and rub well over both sides of steaks.
Let sit at least 20 minutes in rub.
(Longer if possible) Heat oil in heavy skillet on stove top until it sizzles small beads of water.
Place steaks in pan and fry on both sides to your prefered doneness.
Squirt lime juice on each fried steak and then top with 1/2 cheese and olives on each steak.
Serve hot and enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	894.96 Kcal (3747 kJ)
Calories from fat	622.21 Kcal
		% Daily Value*
Total Fat	69.13g	106%
Cholesterol	225.25mg	75%
Sodium	1159.64mg	48%
Potassium	809.53mg	17%
Total Carbs	3.85g	1%
Sugars	1.22g	5%
Dietary Fiber	1.29g	5%
Protein	63.12g	126%
Vitamin C	4.7mg	8%
Iron	8mg	44%
Calcium	171.6mg	17%

Amount Per 100 g
Calories	238.53 Kcal (999 kJ)
Calories from fat	165.83 Kcal
		% Daily Value*
Total Fat	18.43g	106%
Cholesterol	60.03mg	75%
Sodium	309.07mg	48%
Potassium	215.76mg	17%
Total Carbs	1.02g	1%
Sugars	0.33g	5%
Dietary Fiber	0.34g	5%
Protein	16.82g	126%
Vitamin C	1.2mg	8%
Iron	2.1mg	44%
Calcium	45.7mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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