Directions:
- Combine dry ingredients in large bowl.
- Mix liquid ingredients together.
- Add liquid ingredients to dry ingredients.
- Mix thoroughly.
- Spread on 2 greased cookie sheets and bake for 1 hour 250°.
- Stir occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1355.55 Kcal (5675 kJ) | ||
| Calories from fat | 473.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.62g | 81% | |
|---|---|---|---|
| Sodium | 2274.15mg | 95% | |
| Potassium | 756.11mg | 16% | |
| Total Carbs | 211.29g | 70% | |
| Sugars | 84.25g | 337% | |
| Dietary Fiber | 13.78g | 55% | |
| Protein | 20.59g | 41% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 8.8mg | 49% | |
| Calcium | 97.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 413.67 Kcal (1732 kJ) | ||
| Calories from fat | 144.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.06g | 81% | |
|---|---|---|---|
| Sodium | 694mg | 95% | |
| Potassium | 230.74mg | 16% | |
| Total Carbs | 64.48g | 70% | |
| Sugars | 25.71g | 337% | |
| Dietary Fiber | 4.21g | 55% | |
| Protein | 6.28g | 41% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.7mg | 49% | |
| Calcium | 29.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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