Directions:
- Sift together flour, baking soda, and salt.
- Cream the sugar and Crisco together; add eggs and mashed bananas.
- Add dry ingredients and pour into greased loaf pan.
- Bake for 45-60 at 350°F.
- You can add chopped walnuts to the mix if desired (thats the way she always made mine).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.66 Kcal (1552 kJ) | ||
| Calories from fat | 155.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.28g | 27% | |
|---|---|---|---|
| Cholesterol | 32.74mg | 11% | |
| Sodium | 922.43mg | 38% | |
| Potassium | 197.82mg | 4% | |
| Total Carbs | 50.04g | 17% | |
| Sugars | 16.01g | 64% | |
| Dietary Fiber | 4.37g | 17% | |
| Protein | 5.28g | 11% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 2.1mg | 11% | |
| Calcium | 95.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 323.64 Kcal (1355 kJ) | ||
| Calories from fat | 135.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.09g | 27% | |
|---|---|---|---|
| Cholesterol | 28.58mg | 11% | |
| Sodium | 805.41mg | 38% | |
| Potassium | 172.72mg | 4% | |
| Total Carbs | 43.69g | 17% | |
| Sugars | 13.98g | 64% | |
| Dietary Fiber | 3.82g | 17% | |
| Protein | 4.61g | 11% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 1.8mg | 11% | |
| Calcium | 83.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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