Directions:
- Combine sugar and almond extract and stir well. Set aside.
- In large mixer mix, mix butter, cream cheese, flour, baking powder, and salt. Low speed until dough forms. Knead on floured surface until smooth.
- Divide in half. Roll first half into large rectangle. Sprinkle with 3 T sugar mixture. Fold in thirds, rotate 1/4 turn. Roll out and repeat 2 more times. Roll out a third time and cut into 36 cookies - 12x3.
- Ungreased cookie sheet, 400 degrees, 8-9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 764.39 Kcal (3200 kJ) | ||
| Calories from fat | 394.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.79g | 67% | |
|---|---|---|---|
| Cholesterol | 86.54mg | 29% | |
| Sodium | 1322.84mg | 55% | |
| Potassium | 294.56mg | 6% | |
| Total Carbs | 86.87g | 29% | |
| Sugars | 29.54g | 118% | |
| Dietary Fiber | 6.24g | 25% | |
| Protein | 7.76g | 16% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 3.7mg | 20% | |
| Calcium | 252.2mg | 25% | |
| Amount Per 100 g | |||
| Calories | 462.34 Kcal (1936 kJ) | ||
| Calories from fat | 238.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.48g | 67% | |
|---|---|---|---|
| Cholesterol | 52.34mg | 29% | |
| Sodium | 800.11mg | 55% | |
| Potassium | 178.17mg | 6% | |
| Total Carbs | 52.54g | 29% | |
| Sugars | 17.87g | 118% | |
| Dietary Fiber | 3.78g | 25% | |
| Protein | 4.69g | 16% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 2.2mg | 20% | |
| Calcium | 152.5mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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