Peanut Butter Bread Recipe

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Peanut Butter Bread
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Ingredients:

  • 3/4 cup sugar
  • 1/2 cup peanut butter
  • 1 tsp vanilla
  • 1 3/4 cups milk
  • 2 1/4 cups flour
  • 1/2 tsp salt

Directions:

  1. Cream sugar, peanut butter and vanilla.
  2. Add milk, mix well.
  3. Combine flour, baking powder and salt. Add to creamed mix and beat well.
  4. Place in greased loaf pan.
  5. Bake at 350 degrees 45-50 minutes or until golden.
  6. Cool 10 minutes before removing from the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.72 Kcal (1192 kJ)
Calories from fat 100.28 Kcal
% Daily Value*
Total Fat 11.14g 17%
Cholesterol 0.71mg 0%
Sodium 740.92mg 31%
Potassium 359.86mg 8%
Total Carbs 40.43g 13%
Sugars 10.04g 40%
Dietary Fiber 4g 16%
Protein 7.2g 14%
Iron 2.1mg 12%
Calcium 203.8mg 20%
Amount Per 100 g
Calories 282.99 Kcal (1185 kJ)
Calories from fat 99.67 Kcal
% Daily Value*
Total Fat 11.07g 17%
Cholesterol 0.71mg 0%
Sodium 736.44mg 31%
Potassium 357.68mg 8%
Total Carbs 40.18g 13%
Sugars 9.98g 40%
Dietary Fiber 3.97g 16%
Protein 7.16g 14%
Iron 2.1mg 12%
Calcium 202.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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