Grandma's zucchini recipe

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Grandma's zucchini recipe
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. Toss zucchini with onion, garlic, and tomatoes in olive oil and oregano. Sprinkle with salt and pepper while tossing. Place in baking dish large enough to create one layer. Bake uncovered for 5 min or until squash begins to soften. Top with cheese and bake until cheese begins to bubble and slightly brown. Remove and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1105.11 Kcal (4627 kJ)
Calories from fat 780.01 Kcal
% Daily Value*
Total Fat 86.67g 133%
Cholesterol 178.14mg 59%
Sodium 2268.72mg 95%
Potassium 2640.57mg 56%
Total Carbs 26.38g 9%
Sugars 5.75g 23%
Dietary Fiber 7.47g 30%
Protein 60.48g 121%
Vitamin C 173.5mg 289%
Iron 6.5mg 36%
Calcium 1499.9mg 150%
Amount Per 100 g
Calories 137.63 Kcal (576 kJ)
Calories from fat 97.14 Kcal
% Daily Value*
Total Fat 10.79g 133%
Cholesterol 22.19mg 59%
Sodium 282.55mg 95%
Potassium 328.86mg 56%
Total Carbs 3.29g 9%
Sugars 0.72g 23%
Dietary Fiber 0.93g 30%
Protein 7.53g 121%
Vitamin C 21.6mg 289%
Iron 0.8mg 36%
Calcium 186.8mg 150%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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