Directions:
- Sift the flour and cornflour into a large heatproof bowl.
- Stir in the eggs and Vanilla Extract.
- Put to one side.
- On the hob, place a large pot onto medium heat.
- Pour in the milk, sugar and butter.
- Stir over the heat until the sugar and butter has completely dissolved and melted.
- Pour the milk mixture into the bowl slowly so you don't cook the eggs, stirring constantly.
- Pour the combined mixture back into the pot and return to the heat.
- Stir continuously until the mixture becomes thick (like the consistancy of meringue - it sort of all comes together suddenly).
- Remove from the heat and pour immediately into the pastry case.
- Smooth it out so that it is level.
- Dust with cinnamon.
- Leave to cool, and then store in the fridge until you can't stand it any longer and must have a slice!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 545.3 Kcal (2283 kJ) | ||
| Calories from fat | 221.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.61g | 38% | |
|---|---|---|---|
| Cholesterol | 100.55mg | 34% | |
| Sodium | 451.42mg | 19% | |
| Potassium | 276.4mg | 6% | |
| Total Carbs | 70.8g | 24% | |
| Sugars | 36.01g | 144% | |
| Dietary Fiber | 2.1g | 8% | |
| Protein | 10.56g | 21% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.3mg | 13% | |
| Calcium | 194.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 212.14 Kcal (888 kJ) | ||
| Calories from fat | 86.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.57g | 38% | |
|---|---|---|---|
| Cholesterol | 39.12mg | 34% | |
| Sodium | 175.62mg | 19% | |
| Potassium | 107.53mg | 6% | |
| Total Carbs | 27.55g | 24% | |
| Sugars | 14.01g | 144% | |
| Dietary Fiber | 0.82g | 8% | |
| Protein | 4.11g | 21% | |
| Iron | 0.9mg | 13% | |
| Calcium | 75.5mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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