Grandma's Blueberry Streusel Coffeecake Recipe

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Ingredients:

Serving

1/2 cup sugar
1/3 cup flour
1/3 tsp salt
1/2 tsp cinnamon
4 tbsp butter
2 cups flour
2 tsp baking powder
1/2 tsp salt
4 tbsp butter, room temperature
3/4 cup sugar
1 egg, room temperature
3/4 cup milk
1 tsp vanilla extract
2 cups fresh blueberries

Directions:

Preheat oven to 385 degrees. Grease a 9- or 10-inch pie plate.
For the streusel topping, use a fork and a small bowl to blend the sugar, flour, salt, cinnamon and butter until crumbly. Set aside.
For the cake, sift together flour, baking powder and salt into a medium bowl.
In a large bowl, cream the butter and sugar. Add the egg, milk and vanilla and beat until smooth. Mix in the dry ingredients, then fold in the blueberries.
Spread cake mixture into prepared pie dish and sprinkle with streusel topping. Bake 50-60 minutes or until golden. Allow to cool for 20 minutes before slicing. Serve warm, if possible.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	490.28 Kcal (2053 kJ)
Calories from fat	189.11 Kcal
		% Daily Value*
Total Fat	21.01g	32%
Cholesterol	51.45mg	17%
Sodium	1233.85mg	51%
Potassium	288.92mg	6%
Total Carbs	69.33g	23%
Sugars	23.29g	93%
Dietary Fiber	5.67g	23%
Protein	7.44g	15%
Vitamin C	3.7mg	6%
Vitamin A	0.1mg	5%
Iron	3mg	17%
Calcium	221.8mg	22%

Amount Per 100 g
Calories	288.59 Kcal (1208 kJ)
Calories from fat	111.31 Kcal
		% Daily Value*
Total Fat	12.37g	32%
Cholesterol	30.28mg	17%
Sodium	726.27mg	51%
Potassium	170.06mg	6%
Total Carbs	40.81g	23%
Sugars	13.71g	93%
Dietary Fiber	3.34g	23%
Protein	4.38g	15%
Vitamin C	2.2mg	6%
Vitamin A	0.1mg	5%
Iron	1.8mg	17%
Calcium	130.5mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.