Good and Easy Beef Brisket Recipe

Posted by
Rate It!
Good and Easy Beef Brisket
Add your photo!
Ingredients
5
Count
Nutrition
504
Calories
Total time
36
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Spread half of onions in roasting pan;lay brisket on top.
  3. Mix chili sauce, soup mix and wine.
  4. Pour over meat and top with rest of onions.
  5. Cover and bake at 375 degrees for 4 hours.
  6. Remove brisket, place on cutting board and bring to room temperature.
  7. Pour pan juices into a bowl.
  8. Slice the brisket, return to roasting pan and pour juices over slices.
  9. Return to oven and cook 2 more hours; Serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.92 Kcal (2110 kJ)
Calories from fat 338.85 Kcal
% Daily Value*
Total Fat 37.65g 58%
Cholesterol 122.47mg 41%
Sodium 3029.73mg 126%
Potassium 748.48mg 16%
Total Carbs 5.05g 2%
Sugars 0.45g 2%
Dietary Fiber 1.03g 4%
Protein 34.63g 69%
Vitamin C 62.4mg 104%
Iron 4.6mg 26%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 189.79 Kcal (795 kJ)
Calories from fat 127.62 Kcal
% Daily Value*
Total Fat 14.18g 58%
Cholesterol 46.13mg 41%
Sodium 1141.06mg 126%
Potassium 281.89mg 16%
Total Carbs 1.9g 2%
Sugars 0.17g 2%
Dietary Fiber 0.39g 4%
Protein 13.04g 69%
Vitamin C 23.5mg 104%
Iron 1.7mg 26%
Calcium 10.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top