Directions:
- Sprinkle meat with garlic salt.
- Mix onion soup, cranberry sauce and water.
- Cover and simmer 2-3 hours or until tender.
- Can be made in crockpot.
- Cook until tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 689.79 Kcal (2888 kJ) | ||
| Calories from fat | 459.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.03g | 79% | |
|---|---|---|---|
| Cholesterol | 183.71mg | 61% | |
| Sodium | 4294.06mg | 179% | |
| Potassium | 1025.76mg | 22% | |
| Total Carbs | 3.98g | 1% | |
| Sugars | 2.79g | 11% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 51.16g | 102% | |
| Vitamin C | 92.1mg | 153% | |
| Iron | 6.8mg | 38% | |
| Calcium | 32.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 168.9 Kcal (707 kJ) | ||
| Calories from fat | 112.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.49g | 79% | |
|---|---|---|---|
| Cholesterol | 44.98mg | 61% | |
| Sodium | 1051.4mg | 179% | |
| Potassium | 251.16mg | 22% | |
| Total Carbs | 0.98g | 1% | |
| Sugars | 0.68g | 11% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 12.53g | 102% | |
| Vitamin C | 22.5mg | 153% | |
| Iron | 1.7mg | 38% | |
| Calcium | 8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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