Cousin David's Slow Cooker Brisket Recipe

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Cousin David's Slow Cooker Brisket
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Ingredients:

  • 1 (3 lb) beef brisket
  • 2 (12 oz) bottles chili sauce
  • 1 (1 oz) envelope dry onion soup mix

Directions:

  1. Place the beef brisket into a slow cooker. In a medium bowl, mix together the chili sauce, onion soup mix, and garlic powder. Pour over the brisket. Cover, and cook on the Low setting for 8 to 10 hours. Slice the brisket against the grain, and pour the gravy over the slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.17 Kcal (1110 kJ)
Calories from fat 153.23 Kcal
% Daily Value*
Total Fat 17.03g 26%
Cholesterol 61.24mg 20%
Sodium 2139.87mg 89%
Potassium 458.84mg 10%
Total Carbs 8.57g 3%
Sugars 1.94g 8%
Dietary Fiber 1.49g 6%
Protein 18.19g 36%
Vitamin C 33.1mg 55%
Iron 2.6mg 14%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 194.67 Kcal (815 kJ)
Calories from fat 112.49 Kcal
% Daily Value*
Total Fat 12.5g 26%
Cholesterol 44.96mg 20%
Sodium 1570.98mg 89%
Potassium 336.85mg 10%
Total Carbs 6.29g 3%
Sugars 1.43g 8%
Dietary Fiber 1.09g 6%
Protein 13.36g 36%
Vitamin C 24.3mg 55%
Iron 1.9mg 14%
Calcium 16.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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