Directions:
- Mix soup, water, sugar, Worcestershire and thyme in slow cooker. Add pork, apples and onions.
- Cover and cook on LOW 8 to 9 hours (high 4 to 5 hr.) or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.65 Kcal (300 kJ) | ||
| Calories from fat | 20.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.25g | 3% | |
|---|---|---|---|
| Cholesterol | 14.84mg | 5% | |
| Sodium | 419.26mg | 17% | |
| Potassium | 197.69mg | 4% | |
| Total Carbs | 5.6g | 2% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 5.54g | 11% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 17.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 78.87 Kcal (330 kJ) | ||
| Calories from fat | 22.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.48g | 3% | |
|---|---|---|---|
| Cholesterol | 16.33mg | 5% | |
| Sodium | 461.48mg | 17% | |
| Potassium | 217.6mg | 4% | |
| Total Carbs | 6.16g | 2% | |
| Sugars | 3.23g | 12% | |
| Dietary Fiber | 0.94g | 3% | |
| Protein | 6.1g | 11% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 19.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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