Main
Recipes
Course
Desserts
Gluten-Free Carrot-Zucchini Chocolate Cookies Recipe

Gluten-Free Carrot-Zucchini Chocolate Cookies Recipe

Posted by

Rate It!

Gluten-Free Carrot-Zucchini Chocolate Cookies

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 cup margarine
1/2 cup brown sugar , packed
1/2 cup sugar
2 egg whites
1 cup sweet rice flour
1/2 cup potato starch
1/2 cup light stoneground buckwheat flour
2 tsp baking powder
1 tsp cinnamon
1/4 tsp salt
1/4 tsp nutmeg
1/8 tsp clove, ground
1/4 cup milk
1 small zucchini, grated
5 -6 carrots, grated
1/8 cup mandarin orange segments, drained
2/3 cup chocolate chips
4 oz semisweet baking chocolate

Directions:

In a mixing bowl, cream the butter and brown sugar; add the egg whites and mix well.
Add in flour, baking powder, spices, and salt; mix well.
Add milk; mix well.
Stir in zucchini, carrots, and orange; mix well.
Stir chocolate chips and mix until evenly distributed.
Drop onto parchment paper lined baking sheets by teaspoon.
Bake in a preheated 350* oven for about 15 minutes or until edges are golden brown and cookies have set.
Melt baking chocolate and dip each cookie halfway.
Let cool or eat while still warm.
Enjoy!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	688.53 Kcal (2883 kJ)
Calories from fat	260.8 Kcal
		% Daily Value*
Total Fat	28.98g	45%
Cholesterol	0.2mg	0%
Sodium	246.37mg	10%
Potassium	494.7mg	11%
Total Carbs	105.32g	35%
Sugars	39.87g	159%
Dietary Fiber	3.9g	16%
Protein	7.43g	15%
Vitamin C	4mg	7%
Vitamin A	0.7mg	25%
Iron	3.7mg	21%
Calcium	138.7mg	14%

Amount Per 100 g
Calories	305.83 Kcal (1280 kJ)
Calories from fat	115.84 Kcal
		% Daily Value*
Total Fat	12.87g	45%
Cholesterol	0.09mg	0%
Sodium	109.43mg	10%
Potassium	219.74mg	11%
Total Carbs	46.78g	35%
Sugars	17.71g	159%
Dietary Fiber	1.73g	16%
Protein	3.3g	15%
Vitamin C	1.8mg	7%
Vitamin A	0.3mg	25%
Iron	1.6mg	21%
Calcium	61.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Soft Zucchini Spice Cookies

Butter or 1/2 cup margarine, softened and 13 more..
Soft Zucchini Spice Cookies

Butter, softened, Brown sugar, Egg and 11 more..
Low - Fat Crispy Cookies

Butter, softened and 10 more..
Low-Fat Apple Cake

Margarine, softened, Brown sugar , packed, Buttermilk and 10 more..
Oatmeal and Raisin Spice Cookie Bars

Soft margarine or 1/2 cup butter, Brown sugar, White sugar and 9 more..
Zoobana (Zucchini Banana) Bread

Zucchini, grated, Bananas, mashed, Applesauce, Canola oil and 10 more..
The Real Oatmeal Raisin Cookies

Margarine or 1 1/4 cups butter, softened, Brown sugar and 10 more..
Raspberry Nut Bars

Margarine, Reduced-fat stick margarine, Brown sugar, Sugar and 12 more..
Cracker Jack Cookies

Margarine or 1 cup shortening, Brown sugar, White sugar and 11 more..
Chocolate Potato Cake

Butter, softened, Sugar, divided, Eggs, separated and 18 more..
Pumpkin Butter Muffins

All-purpose flour, Whole wheat flour, Brown sugar and 11 more..
Microwave Oatmeal Cake

Quick-cooking oats, Water, Butter, softened, Brown sugar and 15 more..
Old-Time Cake Doughnuts

Unsalted butter, softened, Sugar, divided, Eggs and 7 more..
Apricot Whole Wheat Bread

Whole wheat flour, Baking powder, Cinnamon, Salt, Nutmeg and 6 more..
Healthy Oat Muffins

Quick oats, Fat-free buttermilk, Canola oil, Brown sugar and 7 more..
Cappuccino Chocolate Layer Cake

Water, Sugar, Instant coffee powder and 12 more..