Directions:
- In a small bowl, mix salt and cracked black pepper; then press mixture into both sides of the New York sirloin steaks.
- Preheat grill to medium heat. Place the steaks on grill grid. Cook covered 5 to 7 minutes per side. Turn with tongs to retain juiciness.
- While the steaks are grilling, combine honey, maple syrup, apple cider and pepper in a microwave safe mixing bowl. Microwave on high for 3 to 4 minutes until thickened, stirring occasionally. During last 5 minutes of grilling the steaks, brush glaze over top and sides of steak.
- Remove the steaks from grill when an internal temperature has reached 140F for medium rare or 145F for medium doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 645.19 Kcal (2701 kJ) | ||
| Calories from fat | 265.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.49g | 45% | |
|---|---|---|---|
| Cholesterol | 154.19mg | 51% | |
| Sodium | 768.47mg | 32% | |
| Potassium | 861.46mg | 18% | |
| Total Carbs | 51.8g | 17% | |
| Sugars | 50.44g | 202% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 45.39g | 91% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 4.6mg | 25% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 197.18 Kcal (826 kJ) | ||
| Calories from fat | 81.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.01g | 45% | |
|---|---|---|---|
| Cholesterol | 47.12mg | 51% | |
| Sodium | 234.86mg | 32% | |
| Potassium | 263.28mg | 18% | |
| Total Carbs | 15.83g | 17% | |
| Sugars | 15.42g | 202% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 13.87g | 91% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.4mg | 25% | |
| Calcium | 18mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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