Directions:
- Start grill.
- Blend marinade ingredients and marinade filets 15 minutes prior to grilling. Works well in a freezer grade zip lock bag.
- Brush rack w/ oil or Grillin' Pam.
- Grill over hot coals and baste w. marinade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.38 Kcal (563 kJ) | ||
| Calories from fat | 10.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.16g | 2% | |
|---|---|---|---|
| Cholesterol | 13.03mg | 4% | |
| Sodium | 777.02mg | 32% | |
| Potassium | 164.89mg | 4% | |
| Total Carbs | 25.1g | 8% | |
| Sugars | 23.38g | 94% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 7.57g | 15% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 11.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 168.5 Kcal (705 kJ) | ||
| Calories from fat | 13.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.45g | 2% | |
|---|---|---|---|
| Cholesterol | 16.34mg | 4% | |
| Sodium | 974.3mg | 32% | |
| Potassium | 206.76mg | 4% | |
| Total Carbs | 31.48g | 8% | |
| Sugars | 29.32g | 94% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 9.49g | 15% | |
| Vitamin C | 4.1mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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