Directions:
- Preheat oven 350*
- Beat eggs light and fluffy
- Beat in sugar and molasses
- Beat in oil
- Mix soda with warm water and add to molasses mixture
- In a bowl combine flour and spices
- Add to creamed mixture and mix well. Add 1 cup boiling water
- Pour into a well greased angel food pan
- Batter is very soupy
- Bake at 350* 35-45 minutes
- Cool cake in pan 10 minutes before removing from pan
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.13 Kcal (1386 kJ) | ||
| Calories from fat | 132.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.76g | 23% | |
|---|---|---|---|
| Cholesterol | 30.69mg | 10% | |
| Sodium | 843.69mg | 35% | |
| Potassium | 366.98mg | 8% | |
| Total Carbs | 46.82g | 16% | |
| Sugars | 23.15g | 93% | |
| Dietary Fiber | 2.68g | 11% | |
| Protein | 4.04g | 8% | |
| Iron | 2.7mg | 15% | |
| Calcium | 119.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 376.92 Kcal (1578 kJ) | ||
| Calories from fat | 151.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 23% | |
|---|---|---|---|
| Cholesterol | 34.93mg | 10% | |
| Sodium | 960.36mg | 35% | |
| Potassium | 417.73mg | 8% | |
| Total Carbs | 53.3g | 16% | |
| Sugars | 26.35g | 93% | |
| Dietary Fiber | 3.05g | 11% | |
| Protein | 4.6g | 8% | |
| Iron | 3.1mg | 15% | |
| Calcium | 135.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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