Directions:
- Preheat oven to 325*.
- In a large bowl mix together eggs, both sugars, oil and both extracts.
- Stir in grated zucchini. Set aside.
- In another bowl mix flour, baking powder, baking soda, salt and cocoa powder.
- Add to the zucchini mixture, mixing well.
- Fold in nuts and raisins.
- Pour into greased loaf pans.
- Bake for approximately 75 minutes or until tested done with a toothpick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1373.26 Kcal (5750 kJ) | ||
| Calories from fat | 632.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.28g | 108% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 2417.6mg | 101% | |
| Potassium | 1133mg | 24% | |
| Total Carbs | 174.27g | 58% | |
| Sugars | 69.17g | 277% | |
| Dietary Fiber | 12.69g | 51% | |
| Protein | 20.05g | 40% | |
| Vitamin C | 28.4mg | 47% | |
| Iron | 8.7mg | 49% | |
| Calcium | 336.6mg | 34% | |
| Amount Per 100 g | |||
| Calories | 356.91 Kcal (1494 kJ) | ||
| Calories from fat | 164.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.26g | 108% | |
|---|---|---|---|
| Cholesterol | 21.27mg | 27% | |
| Sodium | 628.33mg | 101% | |
| Potassium | 294.46mg | 24% | |
| Total Carbs | 45.29g | 58% | |
| Sugars | 17.98g | 277% | |
| Dietary Fiber | 3.3g | 51% | |
| Protein | 5.21g | 40% | |
| Vitamin C | 7.4mg | 47% | |
| Iron | 2.3mg | 49% | |
| Calcium | 87.5mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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