Ginger-Soy Recipe

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Ginger-Soy
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Ingredients:

  • 1/2 cup soy sauce
  • 2 tbsp dry sherry
  • 4 tsp sugar

Directions:

  1. In a small bowl, mix soy sauce, sherry, ginger, sugar, and garlic.
  2. Nutritional analysis per tablespoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.84 Kcal (766 kJ)
Calories from fat 1.58 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 8039.76mg 335%
Potassium 377.51mg 8%
Total Carbs 22.64g 8%
Sugars 12.97g 52%
Dietary Fiber 1.79g 7%
Protein 16.4g 33%
Vitamin C 2.3mg 4%
Iron 3.1mg 17%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 90.93 Kcal (381 kJ)
Calories from fat 0.79 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 3998.16mg 335%
Potassium 187.74mg 8%
Total Carbs 11.26g 8%
Sugars 6.45g 52%
Dietary Fiber 0.89g 7%
Protein 8.16g 33%
Vitamin C 1.2mg 4%
Iron 1.5mg 17%
Calcium 20.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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