Ginger Sauce For Seafood Recipe

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Ginger Sauce For Seafood
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Ingredients:

Directions:

  1. Combine all ingredients in a small pan, bring to a boil, then simmer and reduce by half
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.76 Kcal (995 kJ)
Calories from fat 0.54 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 1103.34mg 46%
Potassium 1084.52mg 23%
Total Carbs 54.96g 18%
Sugars 24.76g 99%
Dietary Fiber 9.44g 38%
Protein 10.72g 21%
Vitamin C 29.4mg 49%
Vitamin A 0.2mg 8%
Iron 4.1mg 23%
Calcium 121.5mg 12%
Amount Per 100 g
Calories 69.33 Kcal (290 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 321.74mg 46%
Potassium 316.25mg 23%
Total Carbs 16.03g 18%
Sugars 7.22g 99%
Dietary Fiber 2.75g 38%
Protein 3.13g 21%
Vitamin C 8.6mg 49%
Vitamin A 0.1mg 8%
Iron 1.2mg 23%
Calcium 35.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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