Ginger Ale (Alton Brown) Recipe

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Ginger Ale (Alton Brown)
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Ingredients:

Directions:

  1. Place the ginger, sugar, and 1/2 cup of the water into a 2-quart saucepan and set over medium-high heat. Stir until the sugar has dissolved. Remove from the heat, cover and allow to steep for 1 hour.
  2. Pour the syrup through a fine mesh strainer set over a bowl, pressing down to get all of the juice out of the mixture. Chill quickly by placing over and ice bath and stirring or set in the refrigerator, uncovered, until at least room temperature, 68 to 72 degrees F.
  3. Using a funnel, pour the syrup into a clean 2-liter plastic bottle and add the yeast, lemon juice and remaining 7 cups of water. Place the cap on the bottle, gently shake to combine and leave the bottle at room temperature for 48 hours. Open and check for desired amount of carbonation. It is important that once you achieve your desired amount of carbonation that you refrigerate the ginger ale. Store in the refrigerator for up to 2 weeks, opening the bottle at least once a day to let out excess carbonation.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 977.43 Kcal (4092 kJ)
Calories from fat 142.81 Kcal
% Daily Value*
Total Fat 15.87g 24%
Sodium 4.75mg 0%
Potassium 108.13mg 2%
Total Carbs 187.77g 63%
Sugars 92.05g 368%
Dietary Fiber 23.95g 96%
Protein 31.8g 64%
Vitamin C 7mg 12%
Iron 8mg 45%
Calcium 239.8mg 24%
Amount Per 100 g
Calories 96.86 Kcal (406 kJ)
Calories from fat 14.15 Kcal
% Daily Value*
Total Fat 1.57g 24%
Sodium 0.47mg 0%
Potassium 10.72mg 2%
Total Carbs 18.61g 63%
Sugars 9.12g 368%
Dietary Fiber 2.37g 96%
Protein 3.15g 64%
Vitamin C 0.7mg 12%
Iron 0.8mg 45%
Calcium 23.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 25
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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