Ginger Beer Plant Recipe

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Ginger Beer Plant
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Ingredients:

  • 1 tsp sugar
  • 1/2 cup lemon juice
  • 1 tsp ginger
  • 1 tsp sugar
  • 4 cups sugar , dissolved in
  • 6 cups water
  • 1/2 cup lemon juice
  • 20 cups of cold water , and stir until dissolved

Directions:

  1. Place the Plant ingredients in a screw top jar.
  2. For the next 7 days, feed the plant daily with plant fodder.
  3. After 7 days you can strain this liquid, and add the Final touches.
  4. Stir until dissolved.
  5. Bottle and leave for 7 days before drinking.
  6. To continue, halve the remaining plant and repeat process replacing 1/2 cup of water instead of lemon juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.94 Kcal (1017 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 16.99mg 1%
Potassium 34.7mg 1%
Total Carbs 62.85g 21%
Sugars 60.34g 241%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 11.9mg 20%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 28.19 Kcal (118 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.97mg 1%
Potassium 4.03mg 1%
Total Carbs 7.29g 21%
Sugars 7g 241%
Dietary Fiber 0g 0%
Protein 0g 0%
Vitamin C 1.4mg 20%
Calcium 9.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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