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Gina's Herb Cream Biscuits (Patrick and Gina Neely) Recipe

Gina's Herb Cream Biscuits (Patrick and Gina Neely) Recipe

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Gina's Herb Cream Biscuits (Patrick and Gina Neely)

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp granulated sugar
2 tsp baking powder
1 tsp garlic powder
1 tsp salt
1 tbsp chopped chives
1 tbsp chopped parsley leaves
1 1/2 cups heavy cream, at room temperature , plus 1 tbsp
1 egg
kosher salt

Directions:

Preheat the oven to 425 degrees F. Line a baking sheet with parchment.
Whisk together the flour, sugar, baking powder, garlic powder and salt in a medium bowl.
Stir in 1 1/2 cups of cream and the herbs and mix with a wooden spoon until the dough comes together. Remove the dough to the countertop and knead briefly until it is smooth and uniform in appearance. Pat the dough out to a 1-inch thickness. Use a 2 1/2-inch biscuit cutter dipped in flour to punch out dough rounds. Push the leftover dough together cut out more rounds. Arrange the biscuits on the parchment lined sheet tray.
In a small bowl, whisk together the remaining 1 tablespoon of cream and the egg. Brush the tops of the biscuits with the egg wash and sprinkle with kosher salt. Put immediately into the oven and bake for 18 minutes. Transfer the biscuits from the oven to a serving platter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	109.57 Kcal (459 kJ)
Calories from fat	11.29 Kcal
		% Daily Value*
Total Fat	1.25g	2%
Cholesterol	18.42mg	6%
Sodium	241.19mg	10%
Potassium	141.71mg	3%
Total Carbs	21.08g	7%
Sugars	1.28g	5%
Dietary Fiber	0.82g	3%
Protein	3.18g	6%
Vitamin C	0.7mg	1%
Iron	0.5mg	3%
Calcium	51.7mg	5%

Amount Per 100 g
Calories	315.3 Kcal (1320 kJ)
Calories from fat	32.5 Kcal
		% Daily Value*
Total Fat	3.61g	2%
Cholesterol	53.01mg	6%
Sodium	694.04mg	10%
Potassium	407.79mg	3%
Total Carbs	60.66g	7%
Sugars	3.67g	5%
Dietary Fiber	2.35g	3%
Protein	9.14g	6%
Vitamin C	2mg	1%
Iron	1.3mg	3%
Calcium	148.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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