Directions:
- Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
- In a large bowl, mix flour, baking powder, salt, sugar, and cayenne together using a whisk. Add the herbs, cheese and buttermilk. Stir together until dough forms. Once dough has formed, using an ice cream scooper, scoop out dough onto baking tray. With a brush, lightly butter tops. Bake for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.37 Kcal (764 kJ) | ||
| Calories from fat | 86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.56g | 15% | |
|---|---|---|---|
| Cholesterol | 29.13mg | 10% | |
| Sodium | 386.45mg | 16% | |
| Potassium | 139.95mg | 3% | |
| Total Carbs | 17.83g | 6% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 5.73g | 11% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 117.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 288.54 Kcal (1208 kJ) | ||
| Calories from fat | 136.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.12g | 15% | |
|---|---|---|---|
| Cholesterol | 46.09mg | 10% | |
| Sodium | 611.43mg | 16% | |
| Potassium | 221.42mg | 3% | |
| Total Carbs | 28.21g | 6% | |
| Sugars | 1.97g | 5% | |
| Dietary Fiber | 1.09g | 3% | |
| Protein | 9.07g | 11% | |
| Vitamin C | 1.2mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 186.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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