Ghost In The Graveyard Recipe

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Ghost In The Graveyard
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Ingredients
8
Count
Nutrition
141
Calories
Total time
1
Minutes
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Ingredients:

Directions:

  1. Place cookies in zip-lock bag and crush using a rolling pin
  2. . Make pudding as directed and let stand for 5 minutes
  3. . Stir in the cool whip, and 1/2 the cookies.
  4. Spoon mixture into a 13 x9 baking dish.
  5. Sprinkle with the remaining cookies.
  6. Refrigerate 1 hour.
  7. Decorate using rectangular cookies as tombstones, etc.
  8. Use cool whip to make ghost-shaped blobs on the top, create swirls of *ghosts* on top, use pieces of black licorice for the eyes.
  9. Place the candied corn around the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.24 Kcal (591 kJ)
Calories from fat 96.36 Kcal
% Daily Value*
Total Fat 10.71g 16%
Cholesterol 33.49mg 11%
Sodium 109.24mg 5%
Potassium 52.16mg 1%
Total Carbs 10.99g 4%
Sugars 7.37g 29%
Dietary Fiber 0.26g 1%
Protein 1.06g 2%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 323.83 Kcal (1356 kJ)
Calories from fat 220.92 Kcal
% Daily Value*
Total Fat 24.55g 16%
Cholesterol 76.78mg 11%
Sodium 250.46mg 5%
Potassium 119.59mg 1%
Total Carbs 25.2g 4%
Sugars 16.9g 29%
Dietary Fiber 0.6g 1%
Protein 2.43g 2%
Vitamin C 0.7mg 1%
Iron 0.5mg 1%
Calcium 58.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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