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Prep Time: 0 Minutes Cook Time: 1 Minutes |
Ready In: 1 Minutes Servings: 12 |
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This is a fun dish to make for kids at halloween time. Very simple to make. Ingredients:
1 pk oreo cookies |
2 pk chocolate instant pudding |
3 cups cool whip |
4 oz rectangular white cookies |
topping |
cool whip |
licorice |
candied corn |
Directions:
1. Place cookies in zip-lock bag and crush using a rolling pin
2. . Make pudding as directed and let stand for 5 minutes
3. . Stir in the cool whip, and 1/2 the cookies.
4. Spoon mixture into a 13 x9 baking dish.
5. Sprinkle with the remaining cookies.
6. Refrigerate 1 hour.
7. Decorate using rectangular cookies as tombstones, etc.
8. Use cool whip to make ghost-shaped blobs on the top, create swirls of *ghosts* on top, use pieces of black licorice for the eyes.
9. Place the candied corn around the top.
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