German Pancakes With Nutmeg Recipe

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Ingredients:

Serving

1/4 cup butter
4 eggs
1 cup milk
1 cup flour
nutmeg

Directions:

Preheat oven to 375 degrees. Place butter in a 9x13 glash dish and place in oven while it heats.
Blend eggs 30 seconds, add milk and flour and blend antoher 30 seconds.
Remove pan from oven (butter should be fully melted) and pour egg mix inches.
Sprinkle with nutmeg.
Bake 15-20 minutes and serve with maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.38 Kcal (1178 kJ)
Calories from fat	141.49 Kcal
		% Daily Value*
Total Fat	15.72g	24%
Cholesterol	130.27mg	43%
Sodium	615.85mg	26%
Potassium	155.35mg	3%
Total Carbs	27.18g	9%
Sugars	2.04g	8%
Dietary Fiber	2.76g	11%
Protein	8.29g	17%
Vitamin A	0.1mg	3%
Iron	2.2mg	12%
Calcium	142.3mg	14%

Amount Per 100 g
Calories	236.34 Kcal (990 kJ)
Calories from fat	118.84 Kcal
		% Daily Value*
Total Fat	13.2g	24%
Cholesterol	109.42mg	43%
Sodium	517.27mg	26%
Potassium	130.48mg	3%
Total Carbs	22.83g	9%
Sugars	1.71g	8%
Dietary Fiber	2.32g	11%
Protein	6.96g	17%
Vitamin A	0.1mg	3%
Iron	1.8mg	12%
Calcium	119.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.4

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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