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German Chocolate Cream Cheese Marble Brownies Recipe

German Chocolate Cream Cheese Marble Brownies Recipe

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German Chocolate Cream Cheese Marble Brownies

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Ingredients:

Serving

1 (4 oz) package german sweet chocolate
5 tbsp butter, divided
1 (3 oz) package cream cheese, softened
1 cup sugar, divided
3 eggs
1 tbsp unsifted flour
3/4 tsp almond extract
1 1/2 tsp vanilla extract
1/2 cup unsifted flour
1/2 tsp baking powder
1/4 tsp salt
1/2 cup chopped pecans

Directions:

Preheat the oven to 350 degrees.
Melt the chocolate and 3 tablespoons of the butter in the top of a double boiler over hot water, stirring constantly.
Set aside to cool.
Cream the remaining 2 tablespoons butter with the cream cheese until well mixed.
Gradually add 1/4 cup of the sugar, creaming until fluffy.
Stir in 1 egg, 1 tablespoon flour and the almond extract.
Mix well and set aside.
Beat the remaining 2 eggs until light and fluffy.
Gradually add the remaining 3/4 cup sugar to the eggs, beating until thickened.
Mix the 1/2 cup flour, baking powder and salt together, and fold into the egg/sugar mixture.
Blend in the cooled chocolate and the vanilla, mixing well.
Measure out 3/4 cup of the chocolate batter into a dish and set aside.
Add the chopped pecans to the remaining chocolate batter, and spread the batter evenly into a lightly greased 11 X 7 inch pan.
Pour the cream cheese batter evenly over the chocolate batter in the pan.
Take the reserved 3/4 cup chocolate batter and drop it onto the cream cheese layer by tablespoons.
Swirl with a knife to create the marbelized pattern.
Bake at 350 for 35 minutes.
Cool completely and cut into squares.
Store in the refrigerator in an airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	285.1 Kcal (1194 kJ)
Calories from fat	199.72 Kcal
		% Daily Value*
Total Fat	22.19g	34%
Cholesterol	84.36mg	28%
Sodium	109.82mg	5%
Potassium	135.81mg	3%
Total Carbs	19.75g	7%
Sugars	17.31g	69%
Dietary Fiber	1.55g	6%
Protein	4.07g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	40.2mg	4%

Amount Per 100 g
Calories	440.91 Kcal (1846 kJ)
Calories from fat	308.87 Kcal
		% Daily Value*
Total Fat	34.32g	34%
Cholesterol	130.46mg	28%
Sodium	169.84mg	5%
Potassium	210.03mg	3%
Total Carbs	30.55g	7%
Sugars	26.77g	69%
Dietary Fiber	2.4g	6%
Protein	6.29g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.4mg	5%
Calcium	62.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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