German Chocolate Cream Cheese Brownies Recipe

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German Chocolate Cream Cheese Brownies
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Ingredients:

Directions:

  1. In large bowl, combine cake mix, margarine, and 1 of the eggs; mix well.
  2. Press mixture into a greased 9x9 inch pan.
  3. In a seperate bowl, beat together the cream cheese, remaining 2 eggs, vanilla& powdered sugar.
  4. Pour over chocolate mixture.
  5. Bake at 350 F for 1 hour.
  6. Sprinkle with extra powdered sugar& pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 953.82 Kcal (3993 kJ)
Calories from fat 457.12 Kcal
% Daily Value*
Total Fat 50.79g 78%
Cholesterol 130.56mg 44%
Sodium 132.44mg 6%
Potassium 200.49mg 4%
Total Carbs 124.32g 41%
Sugars 115.64g 463%
Dietary Fiber 2.8g 11%
Protein 7.96g 16%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 1.8mg 10%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 434.39 Kcal (1819 kJ)
Calories from fat 208.19 Kcal
% Daily Value*
Total Fat 23.13g 78%
Cholesterol 59.46mg 44%
Sodium 60.32mg 6%
Potassium 91.31mg 4%
Total Carbs 56.62g 41%
Sugars 52.67g 463%
Dietary Fiber 1.28g 11%
Protein 3.62g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 0.8mg 10%
Calcium 28.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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