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Cream Cheese Fudge Brownie Pie Recipe

Cream Cheese Fudge Brownie Pie Recipe

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Ingredients:

Serving

1 pie crust
1 (8 oz) package cream cheese, softened
3 tbsp sugar
1 tsp vanilla extract
3 eggs
1 (15 1/2 oz) box pillsbury thick 'n fudgy hot fudge swirl deluxe brownie mix
1/4 cup oil
2 tbsp water
1/2 cup chopped pecans

Directions:

Preheat oven to 350°.
In medium bowl, combine cheese, sugar, vanilla and 1 egg; beat until smooth and set aside.
Reserve hot fudge packet from brownie mix for topping.
In large bowl, combine brownie mix, oil, 1 tablespoon of water and 2 eggs; beat 50 strokes with spoon.
Spread 1/2 cup brownie mixture in bottom of crust-lined pan.
Spoon and carefully spread the cream cheese mix over brownie layer.
Top with remaining brownie mix; spreading evenly; sprinkle with pecans.
Bake 40-50 minutes or until center is puffed and crust is golden brown.
If needed, cover edge of crust with strips of foil after 15 or 20 minutes of baking (to prevent excessive browning).
Put hot fudge in small microwavable bowl, heat on HIGH 30 seconds.
Stir in remaining water and drizzle fudge over pie; let cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	327.84 Kcal (1373 kJ)
Calories from fat	253.15 Kcal
		% Daily Value*
Total Fat	28.13g	43%
Cholesterol	65.28mg	22%
Sodium	152.02mg	6%
Potassium	105.5mg	2%
Total Carbs	15.63g	5%
Sugars	3.71g	15%
Dietary Fiber	2.06g	8%
Protein	5.29g	11%
Vitamin C	0.1mg	0%
Iron	1.5mg	8%
Calcium	26mg	3%

Amount Per 100 g
Calories	448.37 Kcal (1877 kJ)
Calories from fat	346.22 Kcal
		% Daily Value*
Total Fat	38.47g	43%
Cholesterol	89.28mg	22%
Sodium	207.91mg	6%
Potassium	144.29mg	2%
Total Carbs	21.38g	5%
Sugars	5.07g	15%
Dietary Fiber	2.82g	8%
Protein	7.24g	11%
Vitamin C	0.2mg	0%
Iron	2.1mg	8%
Calcium	35.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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