German Chicken, Ham, and Cheese Roulades Recipe

Posted by
Rate It!
German Chicken, Ham, and Cheese Roulades
Add your photo!
Ingredients
9
Count
Nutrition
101
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place each chicken breast between sheets of plastic wrap and pound it lightly with the flat side of a cleaver or a wooden mallet until it is about 1/4 inch thick. Trim the slices of ham and cheese so that they are the same size as the flattened pieces of chicken. Place a slice of ham on each piece of chicken and cover the ham with a slice of cheese. Season with the finely chopped garlic, thyme, marjoram, or sage and white pepper. Roll up the pieces tightly and fasten with wooden picks, or tie securely with string.
  2. Arrange the roulades in a greased baking sheet just large enough to hold them comfortably in one layer and pour the wine and broth over them. Cover with aluminum foil. Bake in a preheated 350°F oven 35 to 40 minutes or until the chicken is tender.
  3. Transfer the roulades to a platter and cool to room temperature, then cover and chill. Remove the wooden picks or string. Slice the roulades crosswise into rounds and arrange on a chilled serving platter. Garnish with watercress or parsley sprigs and serve. Makes about 20.
  4. VARIATION: In a medium sized, heavy skillet melt 2 Tablespoons Clarified Butter, or heat a mixture of 1 tablespoon each butter and flavorless vegetable oil or olive oil over moderate. Add the roulades and sauté, turning to brown lightly on all sides. Add the wine and chicken broth and bring to a boil. Reduce the heat to low, cover, and simmer about 30 minutes or until the chicken is tender. Cool, chill, slice, and serve as directed above.
  5. The International Appetizer Cookbook.Sonia Uvezian.Tastemaker Award Winner.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.68 Kcal (422 kJ)
Calories from fat 44.54 Kcal
% Daily Value*
Total Fat 4.95g 8%
Cholesterol 39.08mg 13%
Sodium 212.95mg 9%
Potassium 150.08mg 3%
Total Carbs 0.35g 0%
Sugars 0.08g 0%
Dietary Fiber 0.02g 0%
Protein 12.45g 25%
Vitamin C 0.6mg 1%
Calcium 117.2mg 12%
Amount Per 100 g
Calories 139.09 Kcal (582 kJ)
Calories from fat 61.54 Kcal
% Daily Value*
Total Fat 6.84g 8%
Cholesterol 53.98mg 13%
Sodium 294.19mg 9%
Potassium 207.33mg 3%
Total Carbs 0.48g 0%
Sugars 0.11g 0%
Dietary Fiber 0.02g 0%
Protein 17.2g 25%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 161.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top