Directions:
- Combine first 8 ingredients in a large bowl; toss well. Place half of tomato mixture in a food processor; process until smooth. Pour pureed tomato mixture into a large bowl. Repeat procedure with remaining tomato mixture. Add juice to pureed tomato mixture; stir to combine. Cover and chill. Garnish with lime wedges, if desired.
- Note: Gazpacho can be made up to 3 days ahead. Refrigerate in an airtight container. Stir well before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.01 Kcal (301 kJ) | ||
| Calories from fat | 1.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.16g | 0% | |
|---|---|---|---|
| Sodium | 49.82mg | 2% | |
| Potassium | 754.82mg | 16% | |
| Total Carbs | 15.62g | 5% | |
| Sugars | 12.48g | 50% | |
| Dietary Fiber | 3.04g | 12% | |
| Protein | 3.17g | 6% | |
| Vitamin C | 117.4mg | 196% | |
| Vitamin A | 1.9mg | 63% | |
| Iron | 32.4mg | 180% | |
| Calcium | 46.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 18.21 Kcal (76 kJ) | ||
| Calories from fat | 0.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 12.6mg | 2% | |
| Potassium | 190.91mg | 16% | |
| Total Carbs | 3.95g | 5% | |
| Sugars | 3.16g | 50% | |
| Dietary Fiber | 0.77g | 12% | |
| Protein | 0.8g | 6% | |
| Vitamin C | 29.7mg | 196% | |
| Vitamin A | 0.5mg | 63% | |
| Iron | 8.2mg | 180% | |
| Calcium | 11.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Gazpacho
Tomato juice or 1 (46 oz) can vegetable juice and 13 more.. -
Salad Soup
Garlic clove, diced, Sugar, Salt, Tomato juice and 10 more.. -
Gazpacho Soup
Tomatoes, peeled and chopped, Purple onion, finely chopped and 15 more.. -
Gazpacho Soup
Ripe tomatoes, peeled and chopped and 15 more.. -
Cajun Gazpacho
Tomatoes, seeded and coarsely chopped and 24 more.. -
Garden Gazpacho Salad
Tomato, seeded and chopped and 13 more.. -
Gazpacho Salad
Red wine vinegar, Olive oil, Salt, Pepper, Garlic powder and 7 more.. -
Panzanella Salad
Handfuls bread, Tomatoes, Cucumber, Pepper, Onion and 7 more.. -
Ham and Shrimp Gravy
Butter, Smoked ham, diced, Red bell pepper, finely diced and 11 more.. -
Steak in a Garden
Boneless sirloin steaks, Peanut oil, divided and 15 more.. -
Vegan Chipotle Pasta Salad
Ziti pasta, Vegan mayonnaise and 11 more.. -
Summer Gazpacho With Garlic Cumin Sauce
Chopped ripe tomatoes (about 4 medium) and 19 more.. -
Nancy's Boiled Gazpacho
Tomato juice, Beef bouillon cubes, Tomato, chopped and 8 more.. -
Lucky's Gazpacho
Roma (plum) tomatoes, chopped, Cucumber, chopped and 13 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
