Garlic Soy Chicken Wings Recipe

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Ingredients:

Serving

Directions:

Mix equal amounts of liquid garlic and soy sauce.
Cut wing tips from chicken wings and discard.
Separate wing from drumette, resulting in 2 pieces from each wing.
Place wing pieces and marinade in resealable plastic bag. Marinate overnight in refrigerator.
Lay wing pieces in single layer on jelly-roll pan.
Bake at 350 degrees for 30 minutes to 1 hour, or until well browned and crispy. Baste occasionally while baking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.73 Kcal (606 kJ)
Calories from fat	75.47 Kcal
		% Daily Value*
Total Fat	8.39g	13%
Cholesterol	81.27mg	27%
Sodium	1284.37mg	54%
Potassium	153.05mg	3%
Total Carbs	2.8g	1%
Sugars	1.58g	6%
Dietary Fiber	0.79g	3%
Protein	14.48g	29%
Iron	1.6mg	9%
Calcium	20.9mg	2%

Amount Per 100 g
Calories	159.54 Kcal (668 kJ)
Calories from fat	83.19 Kcal
		% Daily Value*
Total Fat	9.24g	13%
Cholesterol	89.59mg	27%
Sodium	1415.78mg	54%
Potassium	168.71mg	3%
Total Carbs	3.08g	1%
Sugars	1.74g	6%
Dietary Fiber	0.87g	3%
Protein	15.96g	29%
Iron	1.7mg	9%
Calcium	23.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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