Directions:
- Peel potatoes and boil tell fork tender.
- Mash drained potatos.
- Mix in sour crean and milk and butter, adding additional milk if neaded.
- Serve with gravy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.21 Kcal (708 kJ) | ||
| Calories from fat | 132.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 23% | |
|---|---|---|---|
| Cholesterol | 41.79mg | 14% | |
| Sodium | 629.84mg | 26% | |
| Potassium | 180.7mg | 4% | |
| Total Carbs | 6.65g | 2% | |
| Sugars | 3.11g | 12% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 3.41g | 7% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 127.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 153.58 Kcal (643 kJ) | ||
| Calories from fat | 120.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.35g | 23% | |
|---|---|---|---|
| Cholesterol | 37.93mg | 14% | |
| Sodium | 571.66mg | 26% | |
| Potassium | 164.01mg | 4% | |
| Total Carbs | 6.03g | 2% | |
| Sugars | 2.82g | 12% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 3.1g | 7% | |
| Vitamin C | 1.4mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 116.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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