Garlic Mashed Potatos

Prep Time: 15 Minutes

Cook Time: 10 Minutes

Ready In: 25 Minutes

Servings: 4

My kids favorite recipe. They love these with brown gravy. They even love to do most of the work!

Ingredients:

8 idao potatoes

1/2 cup sour cream

1 cup milk

1/4 cup butter

2 tablespoons minced garlic

1 teaspoon salt

1/2 teaspoon pepper

brown gravy mix

Directions:

1. peel potatoes and boil tell fork tender.
2. Mash drained potatos.
3. mix in sour crean and milk and butter, adding additional milk if neaded.
4. serve with gravy.

By RecipeOfHealth.com