Garlic Cheese Biscuits Recipe

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Garlic Cheese Biscuits
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Ingredients:

  • 1 1/4 cups bisquick
  • 1/4 cup of butter, melted
  • 1/4 tsp garlic powder

Directions:

  1. Preheat oven to 400 and spray baking sheet.
  2. Mix the bisquick and cheese in a small bowl.
  3. Add 1/2 cup of water to the mixture.
  4. Drop onto baking sheet.
  5. Bake for 10 minutes.
  6. While baking combine melted butter and garlic powder.
  7. When biscuits are done brush them with the butter mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.92 Kcal (858 kJ)
Calories from fat 123.71 Kcal
% Daily Value*
Total Fat 13.75g 21%
Cholesterol 30.39mg 10%
Sodium 317.5mg 13%
Potassium 28.81mg 1%
Total Carbs 16.74g 6%
Sugars 0.63g 3%
Dietary Fiber 0.64g 3%
Protein 4.36g 9%
Vitamin A 0.3mg 10%
Iron 0.6mg 4%
Calcium 94.2mg 9%
Amount Per 100 g
Calories 260.45 Kcal (1090 kJ)
Calories from fat 157.23 Kcal
% Daily Value*
Total Fat 17.47g 21%
Cholesterol 38.63mg 10%
Sodium 403.54mg 13%
Potassium 36.62mg 1%
Total Carbs 21.27g 6%
Sugars 0.8g 3%
Dietary Fiber 0.81g 3%
Protein 5.54g 9%
Vitamin A 0.4mg 10%
Iron 0.8mg 4%
Calcium 119.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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