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Cheddar Bay Biscuits Recipe

Cheddar Bay Biscuits Recipe

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Ingredients

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Nutrition

2439

Calories

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Ingredients:

Serving

2 1/2 cup bisquick
4 tbsp cold butter
1 cup cheddar cheese shredded
3/4 cup milk
1/4 tsp garlic powder
3 tbsp butter
1/2 tsp garlic powder
3/4 tsp dried parsley flakes

Directions:

Preheat your oven to 400 degrees. Lightly grease or line one cookie sheet with parchment; set aside.
Combine Bisquick with cold butter in a medium bowl using a pastry cutter (I just used 2 forks). Don’t worry about mixing too thoroughly; there will be small chunks of butter in the mix about the size of peas. Add cheddar cheese, milk, and garlic powder. Mix by hand until combined, but don’t over mix.
Drop 1/4 cup portions of the dough onto the lightly greased or parchment lined cookie sheet. Bake for 11-13 minutes in preheated oven or until the tops of the biscuits begin to turn light brown.
While the biscuits are baking, melt butter is a small bowl in the microwave. Stir in garlic powder and dried parsley flakes. Use a brush to spread the garlic butter over the tops of all the biscuits. Sprinkle a little kosher salt on the freshly coated biscuits. Makes one dozen.
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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2439.35 Kcal (10213 kJ)
Calories from fat	1398.11 Kcal
		% Daily Value*
Total Fat	155.35g	239%
Cholesterol	336.04mg	112%
Sodium	3867.93mg	161%
Potassium	759.04mg	16%
Total Carbs	207.21g	69%
Sugars	17.89g	72%
Dietary Fiber	7.81g	31%
Protein	57.75g	116%
Vitamin C	0.5mg	1%
Vitamin A	1mg	33%
Iron	8.9mg	49%
Calcium	1368.9mg	137%

Amount Per 100 g
Calories	246.06 Kcal (1030 kJ)
Calories from fat	141.03 Kcal
		% Daily Value*
Total Fat	15.67g	239%
Cholesterol	33.9mg	112%
Sodium	390.17mg	161%
Potassium	76.57mg	16%
Total Carbs	20.9g	69%
Sugars	1.8g	72%
Dietary Fiber	0.79g	31%
Protein	5.83g	116%
Vitamin A	0.1mg	33%
Iron	0.9mg	49%
Calcium	138.1mg	137%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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