Directions:
- Place beans in boiling water to cover in a small saucepan; simmer 3 minutes or until crisp-tender. Drain; rinse with cold water, and drain.
- Sauté corn kernels, chopped mushrooms, bell peppers, salt, and pepper in hot oil in a medium skillet over medium-high heat for 5 minutes or until corn is crisp-tender. Add chopped garlic, and sauté 30 seconds. Stir in white wine, and cook 1 minute. Add whipping cream and beans; reduce heat to medium low, and simmer, covered, 25 to 30 minutes or until beans are tender. Remove from heat, and stir in butter. Add chopped tomato, parsley, and chives, and stir just until combined.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1665.16 Kcal (6972 kJ) | ||
| Calories from fat | 740.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.28g | 127% | |
|---|---|---|---|
| Cholesterol | 160.96mg | 54% | |
| Sodium | 1846.41mg | 77% | |
| Potassium | 4062.63mg | 86% | |
| Total Carbs | 180.23g | 60% | |
| Sugars | 35.41g | 142% | |
| Dietary Fiber | 48.77g | 195% | |
| Protein | 47.26g | 95% | |
| Vitamin C | 262.1mg | 437% | |
| Vitamin A | 6.2mg | 207% | |
| Iron | 110.1mg | 612% | |
| Calcium | 248.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 138.56 Kcal (580 kJ) | ||
| Calories from fat | 61.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.85g | 127% | |
|---|---|---|---|
| Cholesterol | 13.39mg | 54% | |
| Sodium | 153.64mg | 77% | |
| Potassium | 338.05mg | 86% | |
| Total Carbs | 15g | 60% | |
| Sugars | 2.95g | 142% | |
| Dietary Fiber | 4.06g | 195% | |
| Protein | 3.93g | 95% | |
| Vitamin C | 21.8mg | 437% | |
| Vitamin A | 0.5mg | 207% | |
| Iron | 9.2mg | 612% | |
| Calcium | 20.7mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Roast Chicken with Smashed New Potatoes and Garlicky Jus
Lemon, thinly sliced, Whole chicken, Salt and 13 more.. -
Chicken with Green Olives
Anchovy fillets, Green olives, slivered and divided and 10 more.. -
Chicken Breasts with Rock-Shrimp Sauce
Skinless boneless chicken breast halves (1 1/4 lb total ) and 10 more.. -
Chicken Thighs with Olives and Tomato Sauce
Chicken thighs (about 4 lb), skinned, Kosher salt, divided and 9 more.. -
Rosemary Pork Tenderloin with Harvest Apples
Fuji or other sweet-tart apples, peeled and each cut into... and 11 more.. -
Braised Chicken with Artichokes and Peas
All-purpose flour and 10 more.. -
Veal Chops with Saffron Orzo and Tomato Sauce
Thick) veal chops (rib or loin; 7 oz each), Salt and 10 more.. -
Tunisian-Spiced Turkey with Garlic Couscous and Harissa Gravy
Black peppercorns, Cardamom pods, Olive oil and 27 more.. -
Pan-Seared Chicken with Artichokes and Pasta
Marinated artichoke heart quarters, undrained and 11 more.. -
Flank Steak Crostini
Beef flank steak (1-1/2 lb), Salt, Pepper, Olive oil and 7 more.. -
The Realtor's Blushing Citrus Chicken
Boneless skinless chicken breast halves, All-purpose flour and 12 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
