Directions:
- Sprinkle beef with salt and pepper. Grill beef, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°). Let stand for 5 minutes. Thinly slice across the grain.
- Meanwhile, in a small bowl, combine the oil, garlic and basil; brush over baguette slices. Place on baking sheets. Bake at 400° for 5 minutes. Top with mushrooms and mozzarella cheese. Bake 2-3 minutes longer or until cheese is melted.
- Top with sliced steak, Parmesan cheese and chives. Serve immediately. Yield: 3 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.08 Kcal (285 kJ) | ||
| Calories from fat | 27.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 5% | |
|---|---|---|---|
| Cholesterol | 14.15mg | 5% | |
| Sodium | 57.18mg | 2% | |
| Potassium | 66.28mg | 1% | |
| Total Carbs | 4.39g | 1% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 5.14g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.7mg | 15% | |
| Calcium | 22.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 200.21 Kcal (838 kJ) | ||
| Calories from fat | 82.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.14g | 5% | |
|---|---|---|---|
| Cholesterol | 41.6mg | 5% | |
| Sodium | 168.15mg | 2% | |
| Potassium | 194.89mg | 1% | |
| Total Carbs | 12.92g | 1% | |
| Sugars | 0.26g | 0% | |
| Dietary Fiber | 0.89g | 1% | |
| Protein | 15.11g | 10% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 8.1mg | 15% | |
| Calcium | 66.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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