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Chicken Thighs with Olives and Tomato Sauce Recipe

Chicken Thighs with Olives and Tomato Sauce Recipe

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Chicken Thighs with Olives and Tomato Sauce

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Ingredients

Count

Nutrition

1373

Calories

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Ingredients:

Serving

12 chicken thighs (about 4 lb), skinned
1 tsp kosher salt, divided
1/4 tsp freshly ground black pepper, divided
1 tsp olive oil
1 1/2 tbsp minced garlic
1/4 cup dry white wine
3 tbsp tomato paste
2 to 3 tsp crushed red pepper
1 (28-oz) can diced tomatoes, drained
1/4 cup sliced pitted kalamata olives
2 tbsp chopped fresh flat-leaf parsley

Directions:

Sprinkle chicken with 1/2 teaspoon salt and 1/8 teaspoon black pepper. Heat oil in a large skillet over medium-high heat. Add chicken to pan; cook 2 minutes on each side or until browned. Place chicken in an electric slow cooker. Add garlic to pan, and sauté 30 seconds, stirring constantly. Add wine, scraping pan to loosen browned bits; cook 30 seconds. Place wine mixture in cooker. Add tomato paste, crushed red pepper, and tomatoes to cooker. Cover and cook on HIGH 4 hours. Stir in remaining 1/2 teaspoon salt, remaining 1/8 teaspoon pepper, olives, and parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1372.92 Kcal (5748 kJ)
Calories from fat	1217.2 Kcal
		% Daily Value*
Total Fat	135.24g	208%
Cholesterol	317.1mg	106%
Sodium	596.76mg	25%
Potassium	478.64mg	10%
Total Carbs	6.34g	2%
Sugars	1.3g	5%
Dietary Fiber	0.5g	2%
Protein	30.76g	62%
Vitamin C	6.7mg	11%
Iron	0.4mg	2%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	402.67 Kcal (1686 kJ)
Calories from fat	356.99 Kcal
		% Daily Value*
Total Fat	39.67g	208%
Cholesterol	93mg	106%
Sodium	175.02mg	25%
Potassium	140.38mg	10%
Total Carbs	1.86g	2%
Sugars	0.38g	5%
Dietary Fiber	0.15g	2%
Protein	9.02g	62%
Vitamin C	2mg	11%
Iron	0.1mg	2%
Calcium	8.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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