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Garden Stuffed Baked Potatoes Recipe

Garden Stuffed Baked Potatoes Recipe

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Ingredients:

Serving

4 baking potatoes
2 tbsp butter or 2 tbsp margarine
1 small finely chopped onion
2 heads broccoli
1 cup ranch dressing
1 cup sour cream
1 cup shredded cheddar cheese (optional)
1 tsp dried parsley (optional)
salt & pepper

Directions:

Cook baked pototoes on bottom rack of oven until done approx 1 hour 400 degrees. Do Not Wrap in Foil. You can rub oil on them but not necessary. Let cool.
Cut potatoes in half (long ways) and scoop out pulp into large bowl. Save skins for stuffing.
Steam broccoli for 5 minutes. Chop only florets into small pieces.
In skillet, saute onions with butter/margarine over medium heat until tender (approx 5 minutes).
Mash potato pulp ,as desired, in a large bowl. Add onion, broccoli, sour cream and ranch dressing to pulp. (Use more sour cream and/or ranch dressing if too dry) Add parsley if desired.
Add salt & pepper to taste.
Spoon mixture into potato shells.
Sprinkle shredded cheese over potatoes. (I also have added some cheese to the mixture before stuffing-My husband loves cheese!).
Bake at 350 degrees for 15-20 minutes.
Leftovers freeze well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	283.65 Kcal (1188 kJ)
Calories from fat	233.91 Kcal
		% Daily Value*
Total Fat	25.99g	40%
Cholesterol	42.42mg	14%
Sodium	449.53mg	19%
Potassium	227.97mg	5%
Total Carbs	7.71g	3%
Sugars	1.85g	7%
Dietary Fiber	1.62g	6%
Protein	6.25g	13%
Vitamin C	35.5mg	59%
Iron	0.8mg	5%
Calcium	173mg	17%

Amount Per 100 g
Calories	230.68 Kcal (966 kJ)
Calories from fat	190.23 Kcal
		% Daily Value*
Total Fat	21.14g	40%
Cholesterol	34.5mg	14%
Sodium	365.59mg	19%
Potassium	185.4mg	5%
Total Carbs	6.27g	3%
Sugars	1.5g	7%
Dietary Fiber	1.32g	6%
Protein	5.09g	13%
Vitamin C	28.9mg	59%
Iron	0.7mg	5%
Calcium	140.7mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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