Garden Pasta Salad Recipe

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Garden Pasta Salad
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Ingredients:

Directions:

  1. In a small bowl, combine first 6 ingredients; mix well, set aside.
  2. In a large bowl, combine cheese, broccoli florets, noodles and walnuts.
  3. Lightly toss dressing with noodles mixture.
  4. Arrange tomatoes on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.59 Kcal (1614 kJ)
Calories from fat 324.61 Kcal
% Daily Value*
Total Fat 36.07g 55%
Cholesterol 28.09mg 9%
Sodium 269.41mg 11%
Potassium 270.66mg 6%
Total Carbs 11.39g 4%
Sugars 2.47g 10%
Dietary Fiber 2.43g 10%
Protein 6.22g 12%
Vitamin C 18mg 30%
Iron 1.2mg 7%
Calcium 87.2mg 9%
Amount Per 100 g
Calories 252.33 Kcal (1056 kJ)
Calories from fat 212.42 Kcal
% Daily Value*
Total Fat 23.6g 55%
Cholesterol 18.38mg 9%
Sodium 176.3mg 11%
Potassium 177.12mg 6%
Total Carbs 7.46g 4%
Sugars 1.61g 10%
Dietary Fiber 1.59g 10%
Protein 4.07g 12%
Vitamin C 11.8mg 30%
Iron 0.8mg 7%
Calcium 57.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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